The Japanese wine market has “come of age” after
a 20 year hiatus caused by the Asian financial crisis in the late 90s,
according to Rabobank analysts, presenting an opportunity for global
wine producers.
As the crisis took hold, many global wine-exporting regions turned
away from Japan. However after 16 years its wine market is once again
thriving, according to Rabobank’s senior wine analyst Marc Soccio.
In Rabobank’s latest Wine Quarterly Q2 report, Soccio said the hype
surrounding the Chinese wine market had coincided with a significant but
“much less publicised” revival in Japan. Its wine import market is now
one of the world’s most valuable with Japanese wine drinkers said to be
increasingly open to new consumption occasions, wine styles and
innovations.
“This has opened the way for New World producers, most notably Chile,
to gain a foothold in the market, with the added advantage of a Free
Trade Agreement”, said Soccio.
Increasingly, Old World wine producers are being “seriously
challenged” in Japan with New World producers gaining increasing
prominence. Chile’s share of Japan’s wine import market has more than
tripled in recent years, with volumes growing from 7.5% in 2007 to 25%
in late 2014. This has been helped by tariff cuts associated with a
Japanese-Chile Economic Partnership Agreement in 2007,
while a free trade agreement with Australia came into effect earlier this year.
Despite a “two-decade-long-hiatus”, the report said the Japanese wine
market was “more akin” to a developed Western wine market than an
emerging wine market.
“Many trends that we see characterising developed markets are well in
place in Japan, including the rising prominence and evolution of the
grocery off-trade channel, premiumisation, and the growing role of
younger generations in shaping current and future wine consumption”,
added Soccio.
However while opportunities are emerging, they are primarily within
the premium priced end of the market, which is where Japan’s wine market
is growing most strongly.
“The growth profile of the market might not return to the heady
heights of the late 1990s, but it now provides a much broader and
steadier based to grow from”, said Soccio. “Most importantly, the market
appears ready to reward premium wine suppliers with a winningness to
tailor and promote their wares to increasingly dynamic Japanese wine
consumers.”
Source: http://www.thedrinksbusiness.com/
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